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#allotment

39 posts29 participants2 posts today

Dinner was late spring in risotto form. The last leaves we'll get of the wild garlic, chopped with #allotment parsley and dill plus the zest of a lemon. The risotto was finished with parmesan, butter, and a squeeze of lemon juice. To garnish: blanched peas and asparagus from the allotment.

I was a tad heavy handed with the EVOO on top. 😅

So that's the #allotment polytunnel pretty much set up for summer. There are 22 tomato plants in the central beds, interplanted with basils. Down the long side there are 6 eggplant plants across 3 varities, one variety of capsicum, a Minnesota Midget melon in esch corner and a Petit Gris de Rennes in the middle. Down the shorter side there are also melons in the reverse planting pattern to the long side, and two varieties of capsicums between them, plus a pair of Beaver Dam chillis.

The tricky bit with the capsicums and eggplants is I lost track of which are which variety 🤦🏻 so it'll be fun to find out!

There is space for some chilli plants to go in at the ends of the tomato beds, once the celery and coriander is cleared... but most of the chillies will need to be in the greenhouse this year (better finish it, lol).

Another non-high-achieving allotment weekend, alas... weather has been meh. But I'd have actually preferred a lot more rain. But some is better than none I guess.

We're struggling with the water a bit lately. So dry. The IBC and waterbutts are slow to fill. We have been keen for a while now to follow the advice to try not to use the chlorinated tap water on the beds directly, so we leave it to de-chlorinate at least a couple of days. And just haven't been able to keep up with our needs really.

So I have been shopping. One 10" filter holder, an activated charcoal filter for it, a cheap water meter (I'll test its accuracy later), plus some various fittings I have lying around and a good old spool of PTFE tape.

We have water flowing now, hopefully of a somewhat less genocidal nature viz a viz our community of friends in the soil.

So we did go to the allotment - although it was breezy, the sun was pleasant, and the small amount of rain wasn't enough to cause mud.

We came home with roses, Irises, rhubarb and the first strawberries.
I also came home with severe backache (which had been improving until now).

Got some of the sweetcorn, courgettes, melons, herbs and nasturtiums planted.

Continued thread

Still so much to do on the new plot, and we are well behind the desired timeline... but that just is what it is. Just gotta keep on chipping away at it. I look forward to next year ... being able to focus more on the growing than the building. For this space to be as productively verdant as the space in front of the polytunnel, rather than just a sea of woodchip and junk.

Continued thread

The polytunnel plot is looking pretty good right now, and during today's brief visit we harvested some first peas, as well as some of the copious lettuce and some mizuna.There seems to be a decent crop of beans forming on our small broad bean patch, some of the garlic is looking proper thicc, especially thst from our own fattest cloves of saved garlic. The rhubarb is super lush, but lacks rhubarby redness to the stems... the main worry, aside from all the rodent/mole activity, is our asparagus patch seems to be in a bad way, which is sad after several years of care and just one OK harvest last year... not sure what the issue there is.

The view from outside my allotment area towards the old abandoned allotments, that someone has raided for materials (whistles innocently). That big tree on the right is a lovely hornbeam that one of my neighbours planted eons ago.
The trees in the distance are what happens 30 years after you plant small saplings on your allotment then abandon it....
Like the small ones on the left will be in another 30 years when we have gone too.

Maybe this is a chaotic thing to do but I’ve left all the sutherland kale and swiss chard to seed while I’m waiting for my summer plants to get a little bit bigger before planting. The greenhouse is loud with buzzing so it’s obviously keeping the pollinators happy #allotment

Hesitate to share this..but social media is currently being swamped by ridiculous #AI #gardening tips, fake videos and memes on how to grow vast amounts of vegetables in bizarre ways. Some stuff about using bananas to get cuttings started is true but the enormous triffids allegedly produced in days are definitely not. A friend has also spotted some appalling ones and she sent me this after I mentioned I was thinking of growing some #beans and #tomatoes in pots outside our office. This is such a great example of the absolute crap out there. Starts off looking vaguely ok but gets increasingly ridiculous. Sigh.. #allotment #permaculture #GrowYourOwn #AllotmentLife #ContainerGardening