Alexander J. Stein<p><a class="hashtag" rel="nofollow noopener" href="https://bsky.app/search?q=%23PlantBased" target="_blank">#PlantBased</a> meat will likely be important for the transition to <a class="hashtag" rel="nofollow noopener" href="https://bsky.app/search?q=%23diets" target="_blank">#diets</a> conducive to both human & environmental <a class="hashtag" rel="nofollow noopener" href="https://bsky.app/search?q=%23health" target="_blank">#health</a>. Their <a class="hashtag" rel="nofollow noopener" href="https://bsky.app/search?q=%23nutrition" target="_blank">#nutrition</a> profiles, how they are used, their <a class="hashtag" rel="nofollow noopener" href="https://bsky.app/search?q=%23cost" target="_blank">#cost</a>, the use of renewable energy, and the narrative surrounding <a class="hashtag" rel="nofollow noopener" href="https://bsky.app/search?q=%23meat" target="_blank">#meat</a> reduction can still be improved: <a href="https://doi.org/10.1017/S0029665125100608" rel="nofollow noopener" target="_blank">doi.org/10.1017/S002...</a><br><br><a href="https://doi.org/10.1017/S0029665125100608" rel="nofollow noopener" target="_blank">Are plant-based meat alternati...</a></p>