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#juanlespins

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🍕 La Mama, nouvelle pépite à Juan-les-Pins ! 🍷

À deux pas des plages, découvrez l'authentique trattoria d'Alain Palamiti (La Plage des Pirates) ! Cuisine ouverte, four à pizza imposant, décor chaleureux aux tons italiens et service attentionné... 🇮🇹✨

#juanlespins #cotedazur #restaurantitalien #trattoria #gastronomie #pizzaaufeudebois #italianfood #bonneadresse #ambiance #antipasti #pastafresca #alainpalamiti #dolcevita

À suivre dans POTINS GOURMETS : alainangenost.com/post/antibes

Trying to sell my hydroponic system. Don't have the heart to take it down

It has
- 1 #Jalapeno pepper
- 1 #Habanero pepper
- 1 #serrano #pepper
&
- 1 flower

2x12L dutch bucket systems and a 40L water reservoir, with 2 timers, one for the light and one for the pump.

The 17W #LED light is from discontinued #IKEA #Växer system.

It's now full of pepper flowers and fruits.

#Gardening #BalconyGarden #ContainerGarden #SouthOfFrance #Hydroponics #GrowYourOwn #Plants #France #GrowOwnFood #JuanLesPins

Trying to sell my hydroponic system. Don't have the heart to take it down

It has
- 1 Jalapeno pepper
- 1 Habanero pepper
- 1 serrano pepper
&
- 1 flower

2x12L dutch bucket systems and a 40L water reservoir, with 2 timers, one for the light and one for the pump.

The 17W LED light is from discontinued IKEA Växer system.

It's now full of pepper flowers and fruits.

#Gardening #BalconyGarden #ContainerGarden #SouthOfFrance #Hydroponics #GrowYourOwn #Plants #France #GrowOwnFood
@plants #JuanLesPins

Cleaning up the balcony and giving away some of my organic soil.

Started them 3 years ago and keep adding compost to grow tomatoes and peppers in them. Tomatoes used to grow over 2m tall and 4m wide. And jalapeno pepper was over 1.5m tall.

One has a jalapeno pepper cutting that has already rooted and be ready for the summer.

Hurts to get rid of, but I can't move them and need to clean up the balcony to sell the apartment.

#Balcony #Gardening #Plants #Organic #OrganicSoil #BalconyGarden #Composting #France #JuanLesPins

I was so excited that a Turkish grocery store opened just a block from my apartment.


They have the yogurt I love in 1kg and 5kg containers.

After almost 2 months, they have cut back in items available for sale, prices have gone up between 30 and 90%.

It's still cheaper than major shops, but it's kinda sad.

I guess they realized they wouldn't make enough money or the demand was so high they decided to increase the prices to increase profit.

But I'm happy for now. No more single pack yogurt or î Euro price for 1kt ones. Plus these are much tastier than those fake Greek yogurt they sell in the shops.

They don't have Bulgarian feta cheese so I still have to go to Nice or Cannes for those.

Tried to trim Mellie a final trim to fix parts I missed last time.


I didn't do a great job, but at least she doesn't lookike a homeless dog any more. I need to buy scissors that are safe to trim her fur because the ones I have are not safe and I'm afraid I may poke her in the face of eye.

Tomorrow is bath time.

Baked some bread tonight.


Love using the bread maker as mixer. Makes life so much easier.

Half a cube of yeast (20g), 3tbs of sugar, mixed in a warm glas of water and left aside for about 30 minutes.

190g whole wheat and 190g white flour.

3 TBS of milk powder.

1 table spoon of salt and 4 table spoon of olive oil.
Added almost one glas of warm water.

Mixed in the breead and let it rise for half an hour.

Then dividend it into 4, and made 4 lengths, brushed with mix of milk and butter and let it rise in the oven for 40 minutes and then baked in the middle of the oven at 250°C for about 35 minutes.

Almost no work and just one item to wash!

Ps. Forgot to ass sesame seeds on top of them